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Guidelines and instructions
Whole farm approach 2022
Promotion of biodiversity 2022
Requirements for a ballanced crop rotation 2022
Separation and traceability 2022
Collection of wild plants 2022
Declaration of conformity 2022
Clearing of high Conservation Value Areas 2022
Producer Groups 2022
Requirements for Animal Husbandry 2022
Beekeeping and Honey Processing 2022
Social accountability 2022
Cultivation of former GMO plots 2022
Water resources management 2022
Mushroom production for operations without approval of the association 2018/19
Wine and sparkling wine 2022
Aquaculture 2022
Pest control in storage and processing 2022